Mold at “Perfect” Settings? A Troubleshooting Guide for 68% RH & 65°F

Seeing mold while your gauges read ~68% RH and ~65°F is frustrating—but common. Readings can be off, conditions aren’t uniform, and cigars may arrive “wet.” Use this guide to uncover hidden issues and fix them.


Why “Ideal” Isn’t Always Ideal

  • Averages hide pockets: A hygrometer reports an average, not what’s happening in corners, deep trays, or by the lid.
  • Placement matters: Sensors near devices or doors read differently than sensors in crowded trays.
  • History matters: “Wet” arrivals can push a marginal setup over the edge.

Instrument Error & Placement

  • Calibrate quarterly: Salt test or manufacturer method; keep a second meter to cross-check.
  • Map the box: Move a small sensor through lid/back/bottom for 24h each to detect microclimates.
  • Avoid wet bias: Don’t mount sensors directly above humidifier outlets or on the coldest wall.

Microclimates in the Humidor

  • Overpacking: Tight trays block circulation; leave air gaps.
  • Blocked vents/seams: Ensure nothing presses against vents or seals.
  • Vertical stratification: Upper shelves can run moister; rotate stock between levels.

Pre-Existing Moisture & Dormant Spores

  • “Wet” boxes: Some shipments leave factories/retailers above your target RH—quarantine and acclimate.
  • Dormant spores: Stable conditions determine whether they bloom; keep RH/temperature steady.

Ambient Influences

  • Room swings: Sun, HVAC, appliances, or exterior walls can create condensation pockets.
  • Safer location: Interior room, no direct sun or vents; steady temperature.

Handling & Rotation

  • Clean hands/tools: Avoid transferring oils/contaminants.
  • Rotate quarterly: Repack lightly; inspect caps/feet and corners under trays.

10-Step Audit (In Order of Impact)

  1. Cross-check RH with a second calibrated meter.
  2. Temporarily lower target to ~65% RH for one week (brief venting; reduce humidification media).
  3. Reduce density: lighten any overpacked tray to improve airflow.
  4. Relocate the humidor to a stable interior spot (no sun/HVAC drafts).
  5. Clean reservoirs; replace old or oversaturated media.
  6. Retire sponges/foam; switch to inert beads/polymers or two-way humidity packs.
  7. Map microclimates with a mobile sensor; adjust placement/air gaps accordingly.
  8. Quarantine new boxes for 7–14 days to acclimate before mixing.
  9. Inspect seals/hinges; replace gaskets on cabinets if needed.
  10. Persistent issues? Dry-down and re-season (see remediation guidance).

When to Reset & Re-Season

  • After a mold event or prolonged over-humidity.
  • If cedar feels damp or readings won’t stabilize.
  • Re-season gently—avoid over-wetting wood; restabilize before restocking.

Bottom Line

“Perfect” numbers mean little without uniformity and stability. Fix instruments, flow, and media—then keep cigars on a calm, consistent path.

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From Barn to Box: How Curing, Fermentation & Handling Affect Mold Risk

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Tap Water vs. Distilled: Does Water Choice Cause Humidor Mold?